HIMALI GROUP ENTERPRISE
Coffee made the authentic way
Coffee grown in the sub-Himalayan belt, including regions like Kalimpong, often possesses unique characteristics due to the specific climate and soil conditions of the area. The cool, misty weather combined with rich, well-drained soil creates an ideal environment for coffee cultivation. This results in beans that typically have a distinct flavor profile, often with notes of floral, fruity, and spicy undertones.
In Kalimpong, where you are based, the specialty coffee you offer might benefit from these unique growing conditions. If you can share more specific details about the unique aspects of the coffee you provide at Orange Leaf, such as its flavor notes, origin, and processing methods, it would help in highlighting what sets it apart from other coffees.
CUSTOMER TESTIMONIALS
Word of Mouth
Thanks so much Rishi. Had a cup this morning. It was lovely. Really good coffee. Must congratulate you on your perseverance and enterprise. Wishing you more success!!
Joel Rai : Times of India
I have been having your coffee since 2018. I never hesitate to expound the excellent quality of the brew. Looking forward to continuing to be a consumer of your coffee.
Sonam Gyaltsen Wangdi
Good to be aware of the above teaching. Let this be a good lesson 'how to keep your marriage going' 😄. We tried the new Coffee with a filter and had it for breakfast. It was good. The one you gave last time is best in the Coffee machine